All feedback thus far, both positive and constructive, is greatly appreciated. My amazing staff and I work hard (harder than anyone might imagine) to put out a great selection of cupcakes that are wonderfully delectable!
Just in case you didn't know, our cupcakes are made from scratch daily, using only the freshest ingredients available. Our strawberries, cherries, and bananas are purchased at the local Farmer's Market. And our frostings are made from real butter, real vanilla, and sugar. And yes, our fantastic ABBA JAVA coffee is roasted in Franklin, TN-all for a great cause. www.abbajava.org
Now that we have one week behind us, I've made a list of things to improve for week two. First-organization of our tiny, tiny, tiny kitchen. When you can't go out, go up! We hope to install shelves, and bring in a few more work tables. We'll see if that works. We're also working to have more flavors. For the Art Crawl this past Saturday, we were able to offer-carrot, banana with chocolate, caramel, or cream cheese icing, strawberry, mint chocolate, and the usual suspects.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment